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Jelly candy

Raw material dissolving→Cooking→Conveying→ Filter→Storage→Mixer→Depositing→Cooling→De-molding→Conveying→Drying→Sugar mixer→Choose→packing→end products

Features

Raw material dissolving→Cooking→Conveying→ Filter→Storage→Mixer→Depositing→Cooling→De-molding→Conveying→Drying→Sugar mixer→Choose→packing→end products

Technical Parameter 

(1)Capacity:150kg/h (according to candy weight)


(2)Depositing speed:25-45n/min


(3)Air compression requirement:1.6m³/min   0.4-0.6MPa (buyer supply)


(4)Working condition:temperature 20-25℃  humidity:50% (buyer supply)


(5)Power:60KW/380V    50HZ


(6)Total length:15M


(7)With demolding system


(8) Factory square:(length x width)

a.Producing department:20mx8m=160㎡

b.Materials warehouse:10mx10m=100㎡

c. Products warehouse:12mx10m=120㎡


(9)Workers requirement:

One burdening worker,one cooking worker,one operator,three package workers


(10) The buyer supply themselves air compressor(1.6m³/min)     and two sets of dehumidifier(cooling area and package plant), air conditioner two sets(cooling are and package plant)


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